Red Chilli Pickle

Product Description

Red Chilli Pickle is a bold and tasty Indian pickle made from fresh red chillies mixed with spices, oil and salt. The rich red colour and deep flavour make it a favourite for people who enjoy a little heat in their meals. It goes well with dal rice, roti, paratha and snacks. Many international buyers also love it because it adds a real Indian touch to food.

Specifications

• Product Name: Red Chilli Pickle
• Available Pack Sizes: 200 gm, 300 gm, 500 gm, 1 kg, 10 kg, 20 kg, 40 kg
• Shelf Life: 18 to 24 months
• Packaging: Consumer packs and bulk packs for wholesalers
• Personalization: Private labeling available for bulk buyers and also for personal gifting
• Origin: India

Uses

People use Red Chilli Pickle as a side dish with everyday Indian meals. It is also used in restaurants, small food joints and catering services. Some buyers mix it with sauces to make spicy dips. B2B customers order it for ready to eat meals, tiffin services and meal kits. Export customers prefer it as a fast moving product in Indian and Asian grocery stores.

Health Benefits

Red chillies are known for boosting metabolism. They contain natural antioxidants that may support digestion and improve appetite. When consumed in small amounts, this pickle gives a warm and flavourful taste that many enjoy.